Vegan Dumpling : Kimchi

With a rich, savoury filling made with fresh Kimchi, this delicious dumplings also make great party appetizers.

  • Fully-Cooked
  • Authentic, Spicy, Delicious and served with Kimchi!
  • Made in Toronto, with fresh local ingredients

Steam it, grill it, boil it, fry it or microwave it. Our dumplings are fully-cooked out of the bag so you can enjoy it however you like. Mix some soy sauce and vinegar for an easy, traditional dipping sauce.

Nutrition Facts

Serving Size500gSodium170mg


Dough: Wheat Flour, Water, Soybean Oil, Salt, Corn Starch

Filling: Kimchi(Nappa Cabbage,Red Pepper Flakes, Salt, Galic, Ginger), Organic tofu(Organic soybean, filtered water, calcium sulphate), onions, textured soy protein, vermicelli(sweet potato starch, water), green onion, galic, sesame oil, salt, soybean oil, ginger, black pepper

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